Índice

    Tecolota Recipe

    The owl recipe or chilaquiles cake It is considered one of the best Mexican delicacies, so here we want to show you the ingredients and steps you need to follow to be able to enjoy this delicious dish at home.

    How to make a chilaquiles or tecolota cake?

    The cake base chilaquiles is the bread, but in addition to this you can fill it with pieces of chicken in milanesa or any other meat that you like.

    Nutritional information

    1. 🍽️ Category: Main course
    2. 🍳 Cuisine: Mexican
    3. 🔪 Preparation: 20 minutes
    4. 🍲 Cooking: 45 minutes
    5. 🔥 Calories: 150 kcal
    6. 👫 Servings: To taste

    Steps to make Recipe in the United States

    Ingredients

    • 1 cup of flour
    • 1/2 kg of tomato
    • 1/4 tomato
    • 4 serrano peppers
    • 1 clove garlic
    • 1 tablespoon of oil
    • 1 cup of chicken
    • 1/4 bunch of coriander
    • 1 cup of oil
    • 2 eggs
    • 1 cup of breadcrumbs
    • 4 bobbins
    • 4 Milanese chicken breasts
    • 1 cup black beans
    • 1 bag of tortilla chips
    • Fresh cheese 1 cup chopped

    Preparation

    • Step 1: In a saucepan you can add the garlic, onion, tomatoes and chilies, roast these with a little oil for a few minutes without burning them, then you can take these to the blender.
    • Step 2: For a better texture, let cool for a few minutes before blending, then add the coriander and chicken broth, you can take the new mixture to an additional saucepan with already hot oil.
    • Step 3: Add salt and pepper to taste, little salt, let cook enough until the mixture thickens, in this step you will add the tortilla chips.
    • Step 4: Cover once you add them and cook for five minutes, in another pot add salt and pepper to the chicken pieces, pass each one through flour, bread and egg. Fry these pieces until golden brown.
    • Step 5: Leave the fried milanesas on a plate with absorbent paper, reserve while, you can add the chilaquiles and beans to the base of this bread.
    • Step 6: Cut the milanesa into thin strips and organize these in the chilaquiles, then add cream on top, onion and cheese in small pieces, cover them and you can serve them.

    Recommendation

    The ingredients are versatile and you can combine the meats that you think are best for your palate, such as pastor meat, cochinita or cecina, these are the most mentioned when talking about chilaquiles.

    Fun facts

    In general, the chilaquiles cake is a high-calorie dish, taking into account all the portions of this recipe and with all its ingredients, you can have 890 calories.