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    Deviled Shrimp Recipes Sinaloa

    The Sinaloa deviled shrimp recipe They are an exquisite dish of Mexican cuisine, where very typical ingredients such as chipotle are used.

    Although its name indicates that it is a dish originating from Sinaloa, It is consumed in several places in Mexicoespecially in coastal locations where you can get the freshest shrimp.

    How to make shrimp a la diabla Sinaloa?

    To prepare this dish you can use different types of shrimp, but this time we will choose large shrimp which we will washwith plenty of water and we can also use lemon and we will remove the head, as well as devein it.

    Nutritional information

    1. 🍽️ Category: Main course
    2. 🍳 Cuisine: Mexican
    3. 🔪 Preparation: 30 minutes
    4. 🍲 Cooking: 15 minutes
    5. 🔥 Calories: 200 kcal
    6. 👫 Servings: 2 people

    Steps to make Recipe in the United States

    Ingredients

    • 500 grams of large shrimp without head
    • A can of chipotles
    • 100 grams of butter
    • Half cup of ketchup sauce
    • 1 clove garlic
    • 1 onion
    • Salt to taste and a little pepper
    • One lemon's juice
    • A splash of olive oil

    Preparation

    • Step 1: First we must mix in a bowl a portion of butter with salt, garlic, onion, olive oil and lemon juice.
    • Step 2: Then we have to add the well-washed shrimp and stir them well so that they are completely covered with the mixture and let them rest for at least ten minutes.
    • Step 3: Apart, we blend the ketchup sauce with the marinated chipotles, until there is a homogeneous mixture. Add salt and pepper.
    • Step 4: Then, in a pan we must melt the rest of the butter and then add the shrimp with the mixture that we had added.
    • Step 5: Add the sauce to the skillet and stir constantly over low heat, coating the shrimp evenly.
    • Step 6: When it starts to boil, turn off and serve with rice and salad.

    Recommendation

    It is essential that you constantly stir the shrimp so that they cook evenly, in addition, you must add the sauce a little before they are completely cooked, so that they finish cooking over low heat with the sauce and have a better consistency.

    Some people choose to accompany this dish with avocado, which contributes.

    Fun facts

    Shrimp provide a large amount of protein to our body, and they have many vitamins and antioxidants, so eating shrimp is very good for our health and to combat various diseases.

    There are usually many variations of this dish, in which ingredients such as lemon juice are substituted for wine, sauce for tomato puree, chipotles for ancho chili, among others.

    This dish is internationally recognized as representative of Mexican cuisine, and one of the spiciest dishes prepared in this country.